Sourdough Oatmeal Cookies
At Sourdough Bloom, we believe that comfort food should nourish both body and soul.
Our Sourdough Oatmeal Cookies do just that—combining the heartiness of oats, nuts and raisins with the subtle tang of sourdough discard. A Wholesome Blend of Tradition and Tanginess.
Key Features:
- Old-Fashioned Goodness: These cookies pay homage to the classic oatmeal cookie. Rolled oats provide a rustic feature, while the sourdough starter adds depth and character to the taste. The added nuts and raisins add flavor, texture and health benefits.
- Sourdough Tang: The natural fermentation process infuses the dough with a gentle tanginess. It’s like a friendly wink from your taste buds.
- Chewy and Nutty: We’ve packed these cookies with chopped nuts—walnuts, pecans, or almonds—adding crunch and richness.
- Sweet Raisins: These plump raisins dot each cookie with a deep color and rich, fruity flavor, balancing the tang of the sourdough.
- Versatile Treat: Enjoy them for a breakfast on the go, or as an afternoon snack, dunked in milk, or alongside a cup of herbal tea.
Sourdough Oatmeal Cookies
Serving Suggestions -
- Breakfast Boost: Pair a cookie with your morning coffee for a wholesome start to the day.
- Picnic Perfection: Pack a basket with Sourdough Oatmeal Cookies, fresh fruit, and a thermos of iced tea.
- Gift of Comfort: Share a batch with a friend who needs a little pick-me-up.